Ingredients:

• 8 Chicken pieces. (Preferably drumsticks).

• 11/2 Cups of orange juice.

• 1 Dessert spoon brown sugar. (If the orange juice is sweet enough  this may be omitted).

• 1 Teaspoon curry powder.

• 1 Teaspoon turmeric.

• ½ Teaspoon ginger.

• ½ Teaspoon cinnamon (If available).

• Salt and pepper to taste.

Instruction:

1. Season the chicken with the salt and pepper.

2. Fry them in oil until golden brown.

3. Place them in an 8 cup casserole dish. (Your crockpot is ideal).

4. Cook the orange juice, sugar and spices for 3-5 minutes.

5. Pour the juice over the chicken.

6. Bake for about an hour until cooked at 350o F.

Serve the chicken with cooked rice and steamed vegetables.